Wednesday, November 4, 2009

Corned Beef Fritters

Ingredients
  • 1 cup self-raising flour
  • 1 cup milk
  • 1 egg
  • Salt
  • Diced corned beef
  • Oil

Method
  • Sift flour into bowl and make a well
  • Slowly pour in milk and mix
  • Beat egg - add and mix
  • Mix until smooth - all lumps removed
  • Add beef
  • Add oil to frypan
  • Pour batter into frypan (pikelet size)

  • When bubbles have popped, flip over

  • Cook for 2-3 mins more

  • Remove from frypan and drain on paper towel
  • Serve warm


2 comments:

  1. Yum
    Fritters
    Yum
    Fritters
    Yum Yum Yum.

    It's a song.
    I just wrote it.
    Make your own tune.

    ReplyDelete